Whatever the Holiday Season, these cream cheese cookies are delight. 
This Christmas try this recipe for your family or as a gift!

 

INGREDIENTS:
4 ounces cream cheese, softened
1/2 cup butter, softened
1 cup all-purpose flour
8 ounces pecan halves
1 bag (14 ounces) caramels
12 ounces chocolate chips
sprinkles or colored sugar

PREPARATION:
Place softened cream cheese and butter in a bowl. Gradually add flour to form a dough. Chill dough in refrigerator. Roll out and cut with a 2-inch round cookie cutter. Place cookies on ungreased cookie sheet and bake at 400