Shepherd’s Pie Recipe

Celebrate with the Irish using this March recipe that is simple and tasty! Ingredients 2 pounds ground beef 2 cans (12 ounces each) home-style beef gravy 2 cups frozen corn 2 cups frozen peas and carrots 2 garlic cloves, minced 1 small onion, chopped 1/4 teaspoon dried oregano 1/4 teaspoon salt ADDITIONAL INGREDIENTS (for each casserole): 2 to 3 cups mashed potatoes (from scratch is best) 2 tablespoons butter, melted Paprika Directions In a Dutch oven, cook beef and onions over medium heat until no longer pink; drain. Add garlic; cook 1 minute longer. Add the gravy, vegetables, salt and…...